I had a day off today, and decided to make something off my pinterest food board again! Today’s cupcake of choice was the Fruit Loop Cupcake 🙂
I started, of course, with the cake batter bit. I like to get the cupcakes completely cooked and out cooling before I start on the frosting. I just feel like it gives them proper time to cool that way so the frosting doesn’t just slide right off.
This frosting was a bit different than I’m used to, being a sort of more marshmallow frosting. It was more tedious to make but TOTALLY WORTH IT, I promise 🙂
Look at that fluffy deliciousness 😉
Got the cakes all frosted (mine could have been beaten a little longer, but I got impatient. sigh.)
And TA-DAAAA! Finished product 🙂 Next time I make these I think I’ll try topping with Fruity Pebbles 🙂